Tufts Medical Center

Boston, Massachusetts

About the Center

The Food Allergy Center at Tufts Medical Center in Boston, MA provides integrative, patient-oriented, multidisciplinary and evidence-based care for both adults and children with known or suspected food allergies or food hypersensitivity causing gastrointestinal disorders and other conditions.

We provide care for a number of food allergies and related diseases including:

  • IgE mediated food allergies (e.g. peanut allergy, cow milk allergy and etc)
  • Eosinophilic esophagitis
  • Eosinophilic gastrointestinal disorders
  • Food protein-induced proctitis/colitis and enteropathy of infancy
  • Food protein-induced enterocolitis syndrome (FPIES)
  • Celiac disease
  • Non-celiac gluten hypersensitivity
  • Oral allergy syndrome
  • Food-dependent exercise-induced anaphylaxis
  • Lactose and fructose intolerance
  • Abdominal pain associated with food ingestion
  • Food aversion/phobia

Tufts Medical Center main website
Food Allergy Center at Tufts Medical Center

Related research studies at this Center:
A Randomized, Double-Blind, Parallel, Placebo-Controlled Study of the Efficacy, Safety and Tolerability of Dupilumab in Adult Patients with Active Eosinophilic Esophagitis (Sponsor: Regeneron Pharmaceuticals, Inc.) (NCT02379052)

Development, Validation and Evaluation of an Adult and Pediatric Eosinophilic Esophagitis Activity Index (Sponsor: University Hospital Inselspital, Berne) (NCT00939263)

Natural History of Eosinophilic Esophagitis

Center Personnel

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